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It is an enterprise engaged in the production of processing machinery for meat, aquatic products and vegetable conditioning food and devoted to the development and research of machinery for meat, aquatic products, vegetables and other conditioning food.

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High degree of automation of meatloaf forming machine

Date: 2019/06/28　　Click:

Equipment use precautions

1. The equipment should be placed on a level ground. The equipment with wheels needs to open the brakes of the casters to prevent the equipment from sliding.

2. Connect the power supply according to the rated voltage of the equipment.

3. When the device is in operation, do not put your hand inside the device.

4. After the equipment is finished, be sure to disconnect the power supply before the machine can be removed.

5. The circuit part cannot be washed. When removing and washing, be sure to pay attention to the component scratching the arm.

Introduction to the operation and use of the patties forming machine:

1. Select the flat surface and stabilize the meat cake forming machine. The chassis feet can be pulled apart to make the machine panel easy to observe.

2. Insert the plug on the hand-held sensor head of the patties forming machine into the socket on the panel and tighten it. Pay attention to the positioning gap. 3. Insert the plug end of the power cord into the socket on the rear panel of the chassis and plug the other end into the power supply socket. Be sure to use the single-phase three-wire power supply.

4. The patties forming machine opens the main power switch on the rear panel of the chassis, and presses the panel power switch key. When the “preparation” ****** indicator is on, the machine can work.

5. Hold down the “Set button” button of the meat cake forming machine and set it to a suitable value, generally between 0.5 and 2.0 seconds.

6. Place the sensor head on the lid of the container and press the start button on the handle. At this time, the “heating” red indicator light is on, indicating that it is heating, the sensor head should not be removed, and the “heating” red indicator light is off and then the sensor is removed. Head, wait for the "prepare" light to be on or the buzzer in the machine to make a short beep to perform the sealing operation of the next container.

7. The meat cake forming machine checks the sealing quality. According to different materials, diameter containers and production efficiency, the “set button button is appropriately trimmed to make the sealing quality good.

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